Smoked Sausage Penne Pasta

Prep Time 50-55 min. | Medium
Thaw in refrigerator or cook from frozen.

1. Preheat oven to 350°F.
2. Remove lid and take out bag of cheese. Cover pan with foil sprayed with nonstick cooking spray.
   THAWED: Bake for 35-45 min.
   FROZEN: Bake for 50-60 min.
3. Remove lid, stir to coat ingredients with sauce. Sprinkle cheese over top and bake uncovered for 5-10 min. to melt cheese.
4. 4.Let rest for 5 min. and serve.

Prep Time 65-70 min. | Large
Thaw in refrigerator or cook from frozen.

1. Preheat oven to 350°F. Remove lid and take out bag of cheese.
2. Replace lid, place on baking sheet.
   THAWED: Bake for 50-60 min.
   FROZEN: Bake for 1 hr. 15 min.
3. Remove lid, stir to coat ingredients with sauce. Sprinkle cheese over top and bake uncovered for 5-10 min. to melt cheese.
4. 4.Let rest for 5 min. and serve.

FOOD SAFETY ALERT – CAUTION: This meal may contain raw ingredients that cannot be eaten prior to thorough cooking. Store in freezer until ready to thaw or prepare.

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