Tangy Down Home Pork Chops with Mashed Potatoes

Medium: $32.49Large: $59.99

Cooks in Under 30 Mins.
Dinners

Description

Boneless pork chops are simmered in a sweet-and-savory sauce with hints of apple, brown sugar and spices. Served over Seasoned Mashed Potatoes.

Prep Time 20-25 min. | Medium
Thaw in refrigerator.
*Prepare Seasoned Mashed Potatoes per separate cooking instructions provided.

  1. Heat 1 Tbsp. olive oil in large saute pan over med. high heat.
  2. Brown pork chops 2-3 min. per side. Remove from pan and keep warm.
  3. Add apple mixture and 1/8 tsp. kosher salt to pan, bring to boil. Cover and reduce heat to low, simmer for 8-10 min. Add pork chops back to pan and cook 2-3 min or until warmed (internal temp. 145°). Remove bay leaf.
  4. Serve pork chops and apple sauce over Seasoned Mashed Potatoes.

Prep Time 20-25 min. | Large
Thaw in refrigerator.
*Prepare Seasoned Mashed Potatoes per separate cooking instructions provided.

  1. Heat 2 Tbsp. olive oil in large saute pan over med. high heat.
  2. Brown pork chops 2-3 min. per side. Remove from pan and keep warm.
  3. Add apple mixture and 1/8 tsp. kosher salt to pan, bring to boil. Cover and reduce heat to low, simmer for 8-10 min. Add pork chops back to pan and cook 2-3 min or until warmed (internal temp. 145°). Remove bay leaf.
  4. Serve pork chops and apple sauce over Seasoned Mashed Potatoes.

    FOOD SAFETY ALERT – CAUTION: This meal may contain raw ingredients that cannot be eaten prior to thorough cooking. Store in freezer until ready to thaw or prepare.



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