Outlaw Chicken Marinara

Prep Time 45-50 min. | Medium
Thaw in refrigerator or bake from frozen.
THAWED:

1. Preheat oven to 375°F.
2. Remove lid and cover pan with foil sprayed with nonstick cooking spray. Bake covered for 30 min.
3. Remove foil and bake an additional 10 min.
4. Broil 4-5 min. on high until golden and bubbly (internal temp. 165°F).

FROZEN:

1. Preheat oven to 375°F.
2. Remove lid and cover pan with foil sprayed with nonstick cooking spray. Bake covered
   45-50 min. until chicken is warmed through.
3. Remove foil and bake an additional 10-15 min.
4. Broil 4-5 min. on high until golden and bubbly (internal temp. 165°F)

Prep Time 55-60 min. | Large
Thaw in refrigerator or bake from frozen.
THAWED:

1. Preheat oven to 375°F.
2. Bake covered for 40 min., remove lid and bake an additional 10 min.
3. Broil on high for 3-4 minutes or until golden and bubbly (internal temp. 165°F).

FROZEN:

1. Preheat oven to 375°F.
2. Bake covered for 55-60 min., remove lid and bake an additional 10-15 min. 3. Broil on high for 3-4 minutes or until golden and bubbly (internal temp. 165°F).

FOOD SAFETY ALERT – CAUTION: This meal may contain raw ingredients that cannot be eaten prior to thorough cooking. Store in freezer until ready to thaw or prepare.

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