Prep Time 70-80 min. | Medium
COOK FROM FROZEN FOR BEST RESULTS
- Preheat oven to 375°F.
FROZEN
- Remove lid and replace with foil sprayed with nonstick cooking spray. Bake covered for 60 – 70 min.
- Uncover and bake an additional 10 min. until golden brown (internal temp. 165°F).
- Remove from oven and let stand for 5-7 min. before serving.
THAWED
- Remove lid and replace with foil sprayed with nonstick cooking spray. Bake covered for 25-30 min.
- Uncover and bake an additional 10 min. until golden brown (internal temp. 165°F).
- Remove from oven and let stand 5-7 min. before serving.
Prep Time 1 1/2-2 hrs. | Large
COOK FROM FROZEN FOR BEST RESULTS
- Preheat oven to 375°F.
FROZEN
- Bake covered for 1 hr. 30 min. – 1 hr. 45 min.
- Uncover and bake an additional 10 min. until golden brown (internal temp. 165°F).
- Remove from oven and let stand 5-7 min. before serving.
THAWED
- Bake covered for 35-40 min.
- Uncover and bake an additional 10 min. until golden brown (internal temp. 165°F).
- Remove from oven and let stand 5-7 min. before serving.
FOOD SAFETY ALERT – CAUTION: This meal may contain raw ingredients that cannot be eaten prior to thorough cooking. Store in freezer until ready to thaw or prepare.
View Full Cooking Instructions »
Reviews
There are no reviews yet.