Campfire Grilled Pork Chops with Mini Potato Pancakes
Medium: $27.49Large: $49.99
Dinners
Description
Tender, juicy pork chops seasoned with a bold smoky garlic rub, grilled to perfection and served alongside crispy mini potato pancakes with a savory dipping sauce.
Prep Time 25-30 min. I Medium
Thaw in refrigerator.
*Prepare Sweet Potato Fries per separate cooking instructions provided.
- Preheat broiler to high heat.
- Add 1/2 tsp. of kosher salt to Campfire rub bag and massage to combine. Add pork chops, reseal, and shake bag to coat completely.
- Broil pork chops 3-4 min. per side (internal temp. 145°F). Rest 5 min. before serving with Sweet Potato Fries.
NOTE: Overcooking will cause pork chops to be tough.
Prep Time 25-30 min. I Large
Thaw in refrigerator.
*Prepare Sweet Potato Fries per separate cooking instructions provided.
- Preheat broiler to high heat.
- Add 1 tsp. of kosher salt to Campfire rub bag and massage to combine. Add pork chops, reseal, and shake bag to coat completely.
- Broil pork chops 3-4 min. per side (internal temp. 145°F). Rest 5 min. before serving with Sweet Potato Fries.
NOTE: Overcooking will cause pork chops to be tough.
FOOD SAFETY ALERT – CAUTION: This meal may contain raw ingredients that cannot be eaten prior to thorough cooking. Store in freezer until ready to thaw or prepare.
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