Grilled Chicken Caesar Sandwiches

Prep Time 15-20 min. | Medium
Thaw in refrigerator.

1. Preheat broiler to high heat. Spray a foil-lined baking sheet with nonstick cooking spray.
2. Remove chicken from marinade, discard marinade. Broil for 4-5 min. per side, or until chicken breasts are cooked through (internal temp. 165°F). Remove from broiler and rest for 3-4 min.
3. Meanwhile, toast buns 1-2 min. or until golden brown.
4. To serve, place chicken breasts on toasted bun, evenly distribute Caesar spread on top bun and add any other fresh toppings of your choice.

Prep Time 15-20 min. | Large
Thaw in refrigerator.

1. Preheat broiler to high heat. Spray a foil-lined baking sheet with nonstick cooking spray.
2. Remove chicken from marinade, discard marinade. Broil for 4-5 min. per side, or until chicken breasts are cooked through (internal temp. 165°F). Remove from broiler and rest for 3-4 min.
3. Meanwhile, toast buns 1-2 min. or until golden brown.
4. To serve, place chicken breasts on toasted bun, evenly distribute Caesar spread on top bun and add any other fresh toppings of your choice.

FOOD SAFETY ALERT – CAUTION: This meal may contain raw ingredients that cannot be eaten prior to thorough cooking. Store in freezer until ready to thaw or prepare.

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